It turns out that the human stomach isn’t that discriminating. It’s a go-with-the-flow kind of hipster dufus (probably wearing a fedora) who blindly trusts decisions made by the brain and mouth. Ha ha ha! Like they give a shit about downstream organs!
Tom’s Law #42
As one becomes less involved in the production and preparing of one’s own food, the odds of unwanted contaminants, unknown ingredients, lessened nutrition, deception and malice are exponentially increased.
Chew on that!
For example, the average fast food patron eats an average of 12 public hairs per year. And probably in a public place! Some things are meant to be handled in pubic.
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Introducing the Five Flavors of Despair ™:
I would like to note that these flavors are not meant to be a complete list of all possible stages of despair that can be felt, and, they can occur in any order. My hypothesis holds that not everyone who experiences life groks all five of the flavors, as reactions to life are as unique as the person experiencing them. Note: There is one special case where all five flavors are perfectly experienced simultaneously. This is known as a Grand Wham ™.
Enough clinical shit! Let’s bust out with some real world examples and see how it makes you feel. Remember, there are no right answers!
Topic: Living in a Society
- You don’t own a dog yet your lawn is covered with dog poop.
- You don’t smoke yet your property is littered with cigarettes.
- You are quiet and tranquil on your patio yet your neighbors blast music.
- You have achieved 100 percent recycling yet 99% of city property is landfill.
- You never litter yet your street is covered with trash.
- In theaters you turn off your phone yet you can’t see/hear the movie due to other’s devices.
For honorary despairologist credentials, please post your own examples of “Living in a Society” in the comments section below. A despair specialist will get back to you with customized despair recommendations.
I’ve become interested in ingredients of late. It all goes back to my Christmas wish list (in progress). One of the items on my list is a book about the tobacco industry entitled Golden Holocaust. I’m sure it’ll bring kris kringles of fun to make my season bright.
I read an excerpt from the book that got me thinking about ingredients. And thanks to the internet, I’ve gained more knowledge than I ever dreamed possible. And more than I ever wanted.
But more about all that later when I bring you the grisly details right before supper time.
For now, a brief and simple new feature here on the blog called The Ingredient Throwdown with Abyss Flayed. I’m your host, Mr. Abyss, and as part of this process I’ll be flayed. Hence the title. I’ll also be flambéed, sautéed, and filleted. That part I’m doing just to be thorough.
In this feature I pick two food items that strike my fancy and put them up against each other in a head-to-head winner-take-all-challenge. Using my secret formula, I then list the ingredients in each food item in an unbiased manner and declare a winner based on which ingredients I think are better.
Sounds like fun? Let’s eat!
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